A Farmer Gives Cattle Wine to Get Delicious Meat

At the Montana Wine Beef Farm, Bray Ox grows bulls and sells the meat to local restaurants. She shared a secret practice that makes her products tender and delicious – the woman gives wine to the animals every day, writes “Agro-Center”.

The idea came to Brey when she and her brother were installing a fence on the farm. They had several cans of beer with them and one of the bulls knocked a can over and started drinking from it.

Afterward, Brey learned that honey wine is absorbed well by the digestive system of animals and improves the quality of meat.

Nowadays, the farm is famous for giving wine to cattle. Every day, animals get about half a bottle of wine.

“I did not notice any changes in their behavior. They are not alcoholics. But the meat quality has improved,”

said Brey.

However, not everyone considers this idea a good idea. Some people believe that giving alcohol to animals is wrong because they cannot refuse.

According to the article by Rosteat.ua